Our spacious and attractive dining facilities provide for gracious dining in several venues.  The main dining room serves large and small groups alike.  The Terrace Room offers a more casual setting and beautiful views of the course.  The patio outside the Terrace Room makes for an al fresco lunch or dinner experience - or just a refreshing beverage after your round.  A grill room is available for lunch and cocktails.

Our executive chef,Nick Pouliot, joined Ellington Ridge in 2012 as the Sous Chef. He brought years of industry experience to the club.  Nick was promoted to Executive Chef in May 2015.


 Grill Room

Tuesday & Wednesday         Lunch            11am-3 pm
Sunday                                  Lunch            11am-4 pm


Terrace Room

Tuesday-  Sunday                 Lunch            11am-3pm

Friday    5/26                        Dinner                       5:00-9:00 pm

Saturday 5/27                       Dinner                       5:00-9:00 pm

4th of July BBQ on July 4th from 3-6 pm

*No food or clubhouse operations on Monday July 3rd
      Bar and Snack Bar will be open regular hours



Clubhouse Policies

Reservations- Please contact the club at (860)872-9133